🐟 Crispy on the outside, soft and flavourful inside — these quick Fish Cutlets are easy to make and perfect for tea-time or party snacking! 😋🔥 Ingredients: 3 pieces of Basa fish 1 – boiled & mashed potato 1 – egg 1 stalk – lemongrass 1/2 – onion (finely chopped) 2 – green chillies 1/2 cup – water 1/2 – lemon juice 2 tsp – chopped garlic (for cutlets) 1 tsp – chopped garlic (for stock) 2 tsp – chopped ginger (for cutlets) 1 tsp – chopped ginger (for stock) 2 tbsp – bread crumbs 2 tsp – chilli