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A Day with the Sous Chef at One of America's Most Influential Restaurants | Bon Appétit
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YouTubeBon Appétit
A Day with the Sous Chef at One of America's Most Influential Restaurants | Bon Appétit
“As a sous chef, I'll teach interns and new cooks all of our techniques that I've been taught. Because it's not just us, it's 50 years of Chez Panisse.” Ann ...
1.7M viewsMar 7, 2023
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#chef
How One of the Country’s Best Chefs Runs Two-Michelin-Starred Ever in Chicago – Mise En Place
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9 Essential Knife Skills To Master | Epicurious 101
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