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Get the bold, authentic flavors of Sichuan with this easy dan dan noodles recipe. Thin noodles drenched in a rich, spicy sauce with sesame paste, soy sauce, chili oil, and Sichuan peppercorns. Perfect for spicy noodle lovers! >> Comment “RECIPE" and I'll send this recipe straight to your DMs! 🥳 Ingredients: FOR THE PORK 1 tablespoon vegetable oil peanut oil is great 12 ounces ground pork Salt and pepper to taste 3 garlic cloves chopped 2 tablespoons fresh chopped ginger peeled 1/3 cup Sui Mi Ya
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