Check out the translation for "beef flap meat" on SpanishDictionary.com!
Check out the translation for "beef flap meat" on SpanishDictionary.c…
Jan 16, 2021
spanishdict.com
Beef flap meat is a very thin cut from the bottom sirloin. It has a texture and flavor somewhat similar to skirt steak, but is less prized (and thus less expensive). It’s frequently used in tacos, carne asada, stir fry ! This is the perfect steak for steak Frites! | Meatdad
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