Baklet banadoura or berghol b banadoura (Bulgur in tomato sauce) one of my fav vegan dishes! Ingredients: 2 onions, finely chopped 1 TBS olive oil 1 TBS tomato paste 1 and a 1/2 cups pureed tomato 500 grams zucchini, diced into cubes (you can skip or replace with green beans) 1 and a 1/2 cups wholewheat coarse bulgur, washed and drained 2 cups water Salt and pepper to taste Preparation: Heat a pan Add the oil and onions , sauté for 2 mn Add the zucchini, salt and pepper Saute for 5 mn stirring f

Parsley Salad (Tabbouleh) Recipe ✨ Passed down through generations—perfected by my mother for the ultimate flavor. ⸻ Ingredients (Serves 7–8 people) Fresh Ingredients: • Parsley: 5 thick bunches (about 500–750g) 🌿 • Tomatoes: 1 kg, finely chopped (choose juicy and sour ones) 🍅 • Green Onions: 2 large green stalks or 5–6 thin ones, finely chopped 🧅 • Fresh Mint: 25 leaves (add to parsley during wash) 🌱 • Lemon Juice: ½ large glass (freshly squeezed from ~4 lemons) 🍋 • Virgin Olive Oil: ½ lar

61K views · 1.3K reactions | Great Preparation of Fruit Salad in Wedding | The Favorite Food of the Guest at the Wedding Ceremony #WeddingWellness #FruityCelebration #SaladMastery | Insane Food | Facebook