✨ NEW VIDEO ON YOUTUBE ✨ Today’s recipe was shared on our community, Bong Eats Adda, by our long-time viewer Barsha. Barsha posted about this fascinating dish called “jhingar rosogolla” on Bong Eats Adda last year. So enchanting was the name, and so humorous her write-up, that we knew we had to try it. We loved not only how easy it was to make this, but also how light, milky, and perfect for summer the flavours were. So in October last year we reached out to Barsha to request permission to turn