Bajra khichdi is a warm and nutritious recipe that can be made during winter. This recipe is prepared with pearl millet, moong dal, vegetables and a lot of spices. Bajra Khichdi is a very healthy recipe that can be made for lunch or for tiffin. It is quick and easy to make in a pressure cooker. Ingredients: (Serves 4) - 1 tbsp Oil - 1 tsp Cumin Seeds - 1 Bay Leaf - 1 inch Cinnamon Stick - 2 Cloves - 1 tbsp Garlic Paste - 1 tbsp Ginger Paste - 1 Onion (chopped) - 2 Tomatoes (chopped) - 8-10 Frenc

Palak Khichdi: bit.ly/2N8XofY Gobi Manchuri: bit.ly/2MgQ2dQ Palak Khichdi Recipe | Palak Dal Khichdi | How to Make Palak Khichdi with step-by-step photo and video recipe. Indian cuisine encompasses many traditional recipes that have evolved into various variations from their authentic counterparts. Khichdi is one such recipe that is mainly prepared when you are in the mood for something light. Palak Khichdi is an upgraded version, offering all the benefits of khichdi with the added nutrients fro

Simple rice khichdi is a healthy comfort food prepared by pressure cooking rice and moong dal. If you want to eat something light and healthy for dinner, then easy to digest rice khichdi is the best option. I simply love to play around with the ingredients to prepare delicious Khichdi variations. Perfect plant based protein diet recipes. Printable recipes at http://www.bhavnaskitchen.com | Bhavna's Kitchen & Living