Three ways to make embutido - click here for the recipe - http://chefronbilaro.com/embutido-3-ways/ | Chef Ron Bilaro

Classic Filipino Pork Embutido Recipe | Easy Homemade Meatloaf Looking for a festive, make-ahead Filipino dish that's always a crowd-pleaser? This Pork Embutido is a traditional Filipino-style meatloaf made with ground pork, carrots, raisins, and hard-boiled eggs—wrapped and steamed to perfection. Perfect for special occasions, holiday feasts, or everyday ulam, embutido is savory, slightly sweet, and incredibly satisfying. Serve it sliced with ketchup or gravy for a nostalgic, flavorful meal. #P

Try our delicious Embutido Recipe. This Filipino culinary delight, is a savory meatloaf crafted from ground pork and typically embellished with hard-boiled eggs, sliced ham, or an assortment of sausages. Traditionally wrapped in aluminum foil and gently steamed until perfection, Embutido can also be baked to achieve a delectable crust. This culinary masterpiece is a staple during joyous occasions, gracing Christmas tables, fiestas, and other special gatherings. 🔔 ~ INGREDIENTS: ~ Meat: 530g Gro