
Perfect Basmati Rice Recipe - Food Network
There is nothing like perfectly cooked, aromatic long-grain basmati rice to accompany an Indian meal.
Basmati Rice Recipes - Food Network
3 days ago · Basmati rice is more delicate than other sorts. Try one of our most popular basmati rice recipes and discover how it can elevate an everyday meal.
Simple Basmati Rice Recipe | Aarti Sequeira | Food Network
Categories: Indian Recipes Rice Recipes How to Cook Basmati Rice Gluten Free Low-Fat Low Sodium Vegan
Basmati Rice Recipe | Ina Garten | Food Network
Deselect All 1 tablespoon unsalted butter or olive oil 1 yellow onion, chopped 1 cup long grain basmati rice 1 3/4 cups water 1 1/2 teaspoons kosher salt 1/4 cup sliced scallions 1 tablespoon ...
Herbed Basmati Rice Recipe | Ina Garten | Food Network
Combine the rice, 1 3/4 cups water, the salt, and butter in a small heavy-bottomed saucepan. Bring to a boil over high heat; reduce the heat to low, stir once, and simmer, covered tightly, for 15 ...
Basmati Rice Recipe | Robert Irvine | Food Network
Wash the rice twice in cold water to remove impurities and drain through a strainer. Add the rice to a large saucepan and cover with cold water until the water reaches about 1/2-inch above the rice.
Basmati Rice Recipe | Food Network
Get Basmati Rice Recipe from Food Network Deselect All 1 1/2 cups basmati rice 1 tablespoon unsalted butter 1 bay leaf 1 teaspoon salt Several grinds white pepper 2 3/4 cups cold water
Basmati Rice Pilaf Recipe | Alex Guarnaschelli | Food Network
Deselect All 2 cups basmati rice 4 cups cold water 2 teaspoons whole cumin seeds 3 cardamom pods, lightly crushed, black seeds reserved, pods discarded 1 teaspoon fennel seeds 1 cinnamon stick 12 ...
Coconut Rice Recipe | Food Network Kitchen | Food Network
Saute 2 tablespoons minced ginger in a saucepan with butter. Add 1 cup rinsed basmati rice, 1 cup coconut milk, 1 cup water and a pinch of salt. Bring to a boil, then reduce heat; cover and simmer ...
Brown Basmati Rice Recipe | Food Network
Directions Cook rice in salty water for about 45 minutes until al dente. Drain and season with pepper before serving.