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  1. Basil - Wikipedia

    Basil[a] (Ocimum basilicum[b]), also called great basil, is a culinary herb of the family Lamiaceae (mints). It is a tender plant, and is used in cuisines worldwide.

  2. Basil: How to Plant, Grow, and Harvest Basil | The Old Farmer ...

    1 day ago · Whether you’re growing it in your backyard, on a patio, or right on your kitchen windowsill, basil is easy to grow and endlessly useful. From starting seeds indoors to snipping …

  3. Basil | Definition, Plant, Uses, Species, & Facts | Britannica

    Dec 11, 2025 · basil, (Ocimum basilicum), annual herb of the mint family (Lamiaceae), grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The …

  4. Basil: Nutrition, Health Benefits, Uses and More

    Oct 17, 2018 · Basil is a flavorful, leafy green herb that originated in Asia and Africa. It’s a member of the mint family, and many different varieties exist. Popular as a food seasoning, …

  5. How to Grow and Care for Basil - The Spruce

    Sep 4, 2025 · Basil plants (Ocimum basilicum) are a popular herb belonging to the mint family. Despite their ties to Italian cuisine, they actually originate from India. Basil's aromatic leaves …

  6. What Is Basil: Benefits, Uses, And Growing Tips Explained

    May 20, 2025 · What is basil? It’s a flavorful herb with health benefits, used in cooking, teas, and natural remedies worldwide.

  7. Basil: A Guide to Varieties and Culinary Uses ...

    Dive into the world of basil, the herb revered across cultures for its aromatic leaves and distinct flavour. Learn about its origins, fascinating varieties, and unique growth stages. From its …