Rebalancing protein offerings to support plant-based diets can help supermarkets reach their climate goals quickly and ...

Dr Michael Greger, founder ofFacts.org and author of How Not to Die, decodes the link between ultra-processed foods and plant ...

Klaus Mitchell, climate change advocate and co-founder of Plant Based News, on how to create a sustainable future in a ...

The Non-GMO Project is rolling out a new Non-UPF Verified label to help consumers identify ultra-processed foods.

France's proposed ban on plant-based meat labelling is set to be cancelled by its top court, echoing a decision by the ...

GLP-1 drug users initially spend less on groceries, but that levels out over the next year, shows Circana's analysis of food ...

Nourish Ingredients CEO James Petrie on the fall of VC investment in food tech, and how the sector can chart a course forward ...

Plant Futures Collective's Indy Kaur on why 'open omnivores' – meat-eaters open to eating plant-based food – lead the future ...

Dutch startup Mosa Meat has filed a novel food regulatory application to sell its cultivated beef fat for blended meat in the ...

“As we move closer and closer towards a world where cultivated meat will become the norm, certification such as the C-Label ...

Over 130 groups are imploring EU agrifood commissioner Christophe Hansen to develop an action plan for plant-based foods by ...

Singapore's Umami Bioworks has introduced cultivated caviar, targeting Gen Z and high-end restaurants and retailers.