Experts talk about the links between diet and disease and why one of the best reasons to eat a plant-based diet is to help ...

Check out ‘The Preserver’s Garden,’ written by Staci and Jeremy Hill. It’s essential to anyone who doesn’t want food to go to ...

Forget the elaborate meal plans and expensive superfoods—here's how to actually start eating more plants without losing your mind.

If you don't want to hang around for a late harvest, these fruits and vegetables are ideal for growing early and getting a ...

When fresh vegetables are less plentiful during the winter, we lean on frozen peas. Enjoy a half cup of boiled green peas, ...

The global health and wellness market is witnessing a paradigm shift, with plant-based nutrition moving firmly into the mainstream. This transition is driving unprecedented growth for specialized ...

Some research suggests antioxidants taken with meals, especially later in the day, may offer added health benefits. Here’s ...

I have quite a few leftover vegetable seeds. How can I make sure they are viable before I plant them or buy more?

As the winter blues hit, the hope for bright colors and sunny skies urges gardeners to plan for the upcoming growing season.

Meanwhile, plant-based diets have been associated with a lower risk of cardiovascular disease and death, and those high in ...

You have a few options, ranging from tolerance and leaving it alone to manual removal to using an insecticide.

Cut through the confusion around this essential macronutrient so you can improve your performance and bounce back faster.