One of Georgia's favorite burgers comes from an unassuming gas station in a suburb of Atlanta. Keep reading to find out how NFA Burger's simple smashburger achieved legendary status in less than four ...
As a healthy and versatile protein, these recipes transform ground turkey into delicious dishes—from satisfying grain bowls to comforting chilis.
Juicy turkey burgers are made extra flavorful with the addition of grated Parmesan cheese, scallions, and parsley. Pan-fried and topped with provolone, the patties are crowned with tomato slices and ...
Kristen Fischer has written for numerous health publications, hospitals, and medical companies, and is a member of the Association of Health Care Journalists. Nick Blackmer is a librarian, ...
If you’ve ever bitten into a turkey burger that made you forget all about its beef counterparts, then you know the rare joy of culinary transformation. That’s exactly what happens at Fitz’s Delmar in ...
I've been sharing my favorite burger recipes all week, and today we're giving red meat a rest and using ground turkey. All the flavor- and moisture- from a regular burger but with less saturated fat, ...
If you like cheeseburgers and fries but not the calories and fat that go along with them, then we have a great substitute for you. Our recipe for a Heart-Healthy Burger Bowl eliminates lots of ...
Every once in a while, I just need a burger. Nothing complicated, just a plump meat patty with a thick char that gives in to be tender and juicy. Debate all you want about the type of the bun, whether ...
Sometimes the best culinary treasures aren’t found in gleaming metropolitan restaurants with celebrity chefs, but in camouflage-painted buildings with life-sized turkey statues standing guard outside.
Love any of these recipes? Tap “Save” to add them to MyRecipes, your new, free recipe box for Food & Wine. These juicy chicken burgers from F&W food editor Paige Grandjean are glazed with spicy ...
In a medium bowl, mix mayonnaise, ketchup, sweet relish, Creole mustard, Worcestershire, salt, paprika, pepper, and garlic powder until combined. Cover and refrigerate until ready to use. Sauce can be ...
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