Three North Carolina restaurantshave been named to USA TODAY's Restaurants of the Year 2026 list. Discover why they made the cut.

KANSAS CITY, Mo. (KCTV) - The Missouri Restaurant Association is launching a new multilingual menu app designed to break down language barriers at Kansas City restaurants during the 2026 FIFA World ...

When you think about Georgia food, peaches and barbecue might come to mind first. But hot dogs hold a special place in the hearts of locals across the state. From Atlanta's iconic drive-ins to ...

While many diners appreciate Texas Roadhouse for its selection of steaks, some have spoken out against the chain's burgers. Here's what to know.

The new Fort Worth store will have a similar KBBQ and Shabu menu as the Carrollton and Lewisville locations. Shabu options: Shortrib, brisket, pork, pork belly, chicken, lamb and fish. Broths include ...

Chu Shang has recently gained serious attention online not just for its food, but its wildlife. As you enjoy Korean barbecue and hot pot, you might also see a cartoonish dancing six-foot panda or ...

Terry Black's Barbecue has been working on expanding into San Antonio for a few years, and while its incoming restaurant has ...

Record-high beef prices are squeezing local restaurant owners across Texas, forcing some to reconsider whether they can stay in business. Texas Department of Agriculture Commissioner Sid Miller has ...

The Endive Eatery, a popular West Richland cafe known for its soups, salads, sandwiches and chef-prepared dishes, is moving to Richland and rebranding as The Endive Friterie. Claire and Edward ...

ZZQ isn’t just another barbecue joint; it’s a pilgrimage destination that happens to be right in Virginia’s backyard. The ...

In the unassuming town of Murphysboro, tucked away in Southern Illinois where the Mississippi River valley meets the Shawnee National Forest, sits a barbecue joint that has meat lovers making ...

Discover must-visit BBQ spots across Florida locals swear are worth the wait, serving smoky brisket, tender ribs, and unforgettable Southern flavor.