UD alumnus Isaac Hicks, director of sports performance nutrition for Indiana University Bloomington, holds the Big Ten ...

How many of these do you remember?

These classic treats are salty-sweet and the perfect balance of crispy, gooey, soft and chewy. This version, inspired by the one Julia Moskin adapted from the chef Colin Alevras for The Times in 2007, ...

I haven’t made Rice Krispies in a few years (err, since I was a kid), so I definitely needed a refresher. Start by melting down a stick of butter and then add in a whole bag of large marshmallows.

Butter the bottom and sides of a 9 X 13 pan. Brown the 6 tablespoons butter in a large Dutch oven. Once there are brown specs and it smells nutty, add in the marshmallows. Melt over low heat, stirring ...

Rice Krispie treats are a favorite amongst kids and adults alike, but when fall rolls around, plain old Rice Krispie squares just don't ... Trump administration looking to sell nearly 200 commissary ...

Halloween is creeping up fast, and we’ve got the perfect spooky-sweet treat to get you in the spirit! Today, we put a frightfully fun twist on a classic favorite, we’re making the cutest spooky ghost ...

New varieties bring delicious add-ons to existing favorites. Kellanova's 2025 lineup of new snack innovations includes three products from its Rice Krispies Treats brand. Rice Krispies Treats ...

His stomach was growling for geezers! A hungry black bear broke into a Pittsburgh-area nursing home and wreaked havoc — forcing a caretaker to whack him with a walker while others coaxed him with Rice ...

A New York bakery’s riff on the childhood favorite adds pistachios, halvah and a little sophistication. By Lisa Donovan Credit...Linda Xiao for The New York Times. Food stylist: Monica Pierini. Prop ...