Cut the oca in half lengthwise and dry in a tea towel. Toss in just enough extra virgin olive oil to coat. Place on a roasting tray, cut side down. Season with salt and freshly ground black pepper.

3. Place the water and rinsed rice in the cooker insert of an Instant Pot. Stir in the ginger, mirin, dashi, sesame oil, and ...

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3. Place the water and rinsed rice in the cooker insert of an Instant Pot. Stir in the ginger, mirin, dashi, sesame oil, and ...