With looming tariffs threatening to raise the price of food, this local cooperative provides a recipe for resilience.

Chef Sebastian La Rocca says he's exploring his Italian roots with the limited-time menu. You'll see it in everything from the cocktails to dessert.

A slice of southern Italy is headed for downtown Portsmouth this month as Mamma Luca prepares to open its doors.

Gifting allows recipients to access the article for free. There is a $13,000 martini on the menu at Adalina, an Italian restaurant in River North. It has smoked heirloom tomatoes and lemon basil ...

Restaurant Week starts Friday in the west suburb. Angelo Skip Saviano, the Elmwood Park Village president, and Angelo Lollino ...

Times Square is undergoing a dining revival with upscale spots like GUI Steakhouse and Danny Meyers revamped View. Newcomers, ...

Italian cuisine can be found pretty much everywhere, but if you're after something a little more authentic, you'll want to ...

We might not have a personal chef to cook for us every week, but the good news is that Clooney's go-to meal is super easy to ...

Joy Bauer stops by Studio 1A to supersize Italian dishes that are bigger and better for you. Get her recipes for a healthier ...

Significant moments include acclaimed chef Mirko Febbrile of Fico opening modern Italian ... fusion restaurant-bar celebrates familiar Korean favourites with subtle Japanese influences. Of course, ...