Many gardens have not fared well with the dry late-summer/early fall conditions, so help is on the way with plenty of color ...
Vitamin K is a fat-soluble vitamin needed for blood clotting and bone health. Foods with more vitamin K than kale include dark, leafy greens, broccoli, and Brussels sprouts.
Winter doesn't have to be rid of fresh vegetables -- no matter where you live, you can grow any one of these 11 vegetables ...
This time-lapse shows how a mustard seed sprouting and growing into a mature plant and blooming. Mustard greens should be harvested from the 50th to 60th day. If not, the plant will start to bolt and ...
Spring bulbs, which are best planted in October, can be used in "meadowy" ways instead of the usual line-'em-up approach.
CLEVELAND, Ohio -- As the vegetable garden winds down, beneath the drying bean poles and fading marigolds, the weeds, alas, ...
How to get started cultivating your garden, from the quickest way to grow plants, insights on how crafting and pets mechanics ...
Broccoli, kale, and cabbage are more than healthy sides—they're nutrient-packed Brassica vegetables that may help fight ...
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Growing microgreens is an easy gardening project you can do on your windowsill — here's how to do it
Microgreens are young greens, ready to harvest in just a couple weeks. The easiest varieties to grow are broccoli, cabbage, ...
Did you know you can grow fresh, healthy vegetables well past summer? Fall is a great time to garden because the weather is cool and there are fewer pests. Growing ...
If your lawn is dried out or dormant, it is best just to keep it mowed to control the weeds and postpone any fertilization ...
You’ve spent all summer tending your garden—watering, weeding, and proudly watching your veggies thrive. But as the cool ...
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