Salmon is a nutritious, quick-cooking meal. This 10-minute technique makes it even simpler, with virtually no cleanup ...

Cooking a pan seared filet mignon served with crispy potatoes and fried red onions for a restaurant style meal at home.

The Hitching Post offers more than a meal; it’s a taste of California’s culinary heritage. Savor Santa Maria-style barbecue ...

For decades, Chicagoans have looked for an easy escape from winter’s bitter cold and mounds of snow. Generations of them have ...

Fish in a can used to be the lunch people settled for when plans fell apart. Now, tinned seafood shows up in glossy jars and ...

The annual Chili Cook-Off and Bloody Mary Contest returns Saturday for Snowdown. Organizer Greg Yucha said the fundraiser is ...

When comfort food is the only thing that sounds right, this collection delivers dinners that feel grounding and familiar, without being boring. It’s the list you save for days that ...

America’s Test Kitchen has agreed to acquire certain Food52 assets through a court-supervised Chapter 11 process, with ATK also providing proposed DIP financing.

Heat 2 tbsp of the olive oil in a large frying pan over a medium-high heat. Season the 2 pork chops all over with the dried ...

Georgia-based Suzanna's Kitchen has recalled 13,720 pounds of frozen grilled chicken breast fillets due to possible contamination with Listeria.

From steak and eggs to shrimp futomaki, Toronto’s ever-polite, ever-trendy vegan scene is quietly redefining modern dining.

Bacon-Wrapped Filet Mignon with Cowboy Butter is a steakhouse-style dinner that’s surprisingly easy to make at home.