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Recalled by RV Pharma on June 13 due to undeclared peanut allergen. Sold at Aldi locations in 37 states. Customers with ...
The latest, on Monday, was Danone U.S.' voluntarily recall of all flavors and sizes of its YoCrunch yogurt, following consumer complaints about the potential presence of sharp, transparent plastic ...
The Food and Drug Administration is calling on industry to provide input on how to better institute recalls, particularly for food for infants. In a ...
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Medium on MSN6 Major Restaurants with the Most Food RecallsF ood recalls are serious issues that can damage a restaurant's reputation and put customers at risk. Whether caused by contamination, improper storage, or mislabeling, food recal ...
These recent food recalls involve cream cheese, eggs, shrimp, and ice cream due to serious health risks including salmonella ...
In 2020, the USDA's Food Safety and Inspection Service (FSIS) issued 32 recalls, according to agency data. The year before, it had 126 recalls and, the year before that, 128. So far this year, the ...
So far in 2024, there have been 1,908 product recalls of "food and/or cosmetics," compared to 1,563 in 2023, FDA data show. Recalled Products by Fiscal Year.
Do recalls mean our food safety system in working? The U.S. has two main food safety regulators: the Department of Agriculture, which is responsible for meat, poultry and eggs; ...
The Food and Drug Administration alerted consumers to 343 food and drug recalls in 2021. The U.S. Department of Agriculture's Food Safety and Inspection Service put out an additional 63.
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Ever After in the Woods on MSNThe Biggest Nut Recalls In The History Of The U.S.These massive nut recalls led to pulled products, nationwide alerts, and serious safety concerns across the U.S.
Per an article published by Food Safety Magazine on Feb. 11, there were 491 published recalls in 2024, which is lower than numbers from 2021, 2022, and 2023, when there were 532, 504, and 506 ...
By Roger Hancock, CEO of Recall InfoLink. The goal of food safety is safe food, as the adage goes, “If it isn’t safe, it isn’t food.” Recalls play a huge role in that effort.
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