Adding roasted garlic to dishes is an easy way to boost their complexity and impart a nutty sweetness. Learn how to roast ...

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Cover the Dutch oven with a lid and roast for 1.5 to 2 hours, or until the chicken is cooked through. Some tasty chicken thigh recipes for a cast iron Dutch oven include Dutch Oven Chicken Thighs ...

When ready to cook, unwrap the roast and pat it dry with paper towels. In a large (at least 7-quart) Dutch oven or caldero over ... from the inside of the lid. Flip the skin, partially re-cover ...

The process starts with a Dutch oven, which acts as a self-contained cooking environment, allowing the chicken to cook gently ...

Chef Dwight Smith’s recipe calls for beautifully marbled beef chuck that’s braised on the stovetop until tender.

When ready to cook, unwrap the roast and pat it dry with paper towels. In a large (at least 7-quart) Dutch oven or caldero over ... from the inside of the lid. Flip the skin, partially recover ...