Investment fever for one meal is fierce. Starting with front-line restaurants, the number of cases of installing pot rice ...

Many cultures have great options to American snacks, especially potato chips. If you want something crunchy and tasty, try ...

Discover classic Chinese restaurants across Washington where locals say the flavors, recipes, and traditions remain true to ...

Naz Deravian, a food writer and author of the cookbook Bottom of the Pot, details her go-to gift, a Persian rice cooker, and ...

Butter the bottom and sides of a 9 X 13 pan. Brown the 6 tablespoons butter in a large Dutch oven. Once there are brown specs and it smells nutty, add in the marshmallows. Melt over low heat, stirring ...

Inspired by a Chinese classic that translates to “flavorful rice,” this dish lives up to the name. Chewy sticky rice has a natural faint sweetness, and here it goes savory with bacon and mushrooms.

After a long day at school, most kids come home starving so greet them with a special snack- Chocolate Chip Cookie Rice Krispie Treats! Professional Baker, Tammy Brennan showed us her creative ...

Ever since Kellogg’s employee Mildred Day folded butter-laced molten marshmallows into Rice Krispies in 1939, crisped-rice treats have been a staple of many childhoods. Nichole and Ben Hosseinzadeh ...

New varieties bring delicious add-ons to existing favorites. Kellanova's 2025 lineup of new snack innovations includes three products from its Rice Krispies Treats brand. Rice Krispies Treats ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Making quick pickles — vegetables infused in brine for as little as ...