Find out which restaurant chefs say serves the best rack of lamb, plus expert tips on what makes this classic dish truly ...

In this edition of The Dish, we're making something that's frequently sizzling on stovetops: chicken cutlets. And ...

Dixon opened her own location, JD’s Urban Eatery, at the old food court area inside the former Northgate Mall, which has been ...

Lamb chops are cooked in a rich lemon garlic butter to achieve a tender, juicy result with bold flavor and a simple, reliable ...

See how to cook mouth-watering, thick-cut Australian lamb chops at 1500 degrees with an infrared grill. Seasoned with salt, pepper, garlic, & paprika. Cooked potatoes served with.

Hidden among the palm-lined streets of Naples, Florida sits a culinary treasure that has locals setting their alarms early and visitors planning detours on their vacation itineraries. Blueberry’s ...

This lamb cutlet recipe can be prepared and cooked in just 80 minutes - Matt Austin The recipe has evolved over time – I’ve even seen versions that include black truffle – but this is fairly close to ...

Tucked away in San Jose’s urban landscape, Jubba Restaurant stands as a culinary beacon for those in the know – a place where East African flavors dance across your palate and the lamb chops might ...

“During the summers in Kamakura, the part of Japan where I grew up in, my grandmother would bring out a round cast-iron griddle to cook Genghis Khan Mongolian barbecue and invite the neighbors,” ...

Lemongrass adds a minty, citrus-forward flavor to these quick-cooking lamb chops. The marinade also includes ginger, soy sauce, garlic, green chile and cumin, while mirin adds a touch of sweetness.