Increasing manufacturer interest in mixed-milk cheeses was on full display during this year’s U.S. Cheese Championship, ...

In 2019, the world’s first cheese conveyor-belt restaurant opened in London. Soon, it’ll be landing in New York City. Pick & ...

According to the National Institute of Health, about 36% of people in the United States struggle digesting lactose, but a ...

London’s famous conveyor belt cheese restaurant is coming to New York, serving up an endless array of artisan cheeses ...

Cornell scientists found H5N1 virus can persist in raw milk cheese for months. More acidic cheeses appear to prevent the ...

Study revealed cheese contains microplastics, more than milk. There are certain types which carry more particles.

Microplastics have now made their way into one of the most unexpected places: dairy. Scientists in Italy found plastic ...

Those hoping to make Tartiflette this winter will have to find an alternative to the traditional Reblochon cheese, as the Canadian Food Inspection Agency has banned the import of certain European ...

It might take several months for the world to work through this abundant milk supply, preventing milk prices from climbing in ...

Raw milk cheese products contained infectious avian influenza virus when made with contaminated raw milk, creating potential ...