Cabbage has improbably become this year’s most fashionable vegetable. But is this a genuine nutritional redemption story or ...

More recently, I’ve been bringing home cabbage and immediately cutting it into thin pieces as meal prep. Suddenly I’m going through whole heads at a rapid pace. Turns out that spending just 10 minutes ...

Since the publication of the first “Chicken Soup for the Soul” book in 1993, more than 275 titles of the series have come out ...

Packed with veggies, whole-grains and plant-based proteins, these vegetarian soup recipes are our most popular for a reason.

This chicken-miso soup is a nourishing bowl that’s fresh and comforting. Sweet carrots, tender chicken and plenty of spinach ...

These are the soups that F&W readers come back to year after year, spanning beloved classics from around the world and chef-inspired favorites. Molly McArdle is Food & Wine's Updates Editor. She has ...

Cabbage, sour cream and melty Gruyère star in Melissa Clark’s latest one-pot weeknight dinner. By Melissa Clark Melissa Clark is always looking for new ways to cook cabbage. Cabbage is a shape-shifter ...

Cruciferous cabbage is meant for more than just slaw and salad—these recipes highlight cabbage's natural sweetness in cozy soups, comforting casseroles and roasted sides you'll want to make on repeat.

Beef soup recipes are the kind of meals that make everything slow down for a moment. A pot simmering gently on the stove, the scent of garlic and herbs filling the kitchen, and that first spoonful of ...