Over the past few months, Korean newspapers have been full of reports about fake K-foods being sold in markets like China and ...

As an example, Dole’s Fruit Pops are packaged in aseptic packs that can be stored at ambient temperatures, chilled, or frozen ...

Uncle Saba’s Poppadoms opens up about the realities of environmental sustainability – and why being honest about limitations ...

South Korea has overall managed to fare much better in sugar intake compared to sodium, with national intake at between 7.5% ...

Hennessy invites consumers to savour V.S.O.P. and X.O. with oolong tea and sparkling water for the Mid-Autumn Festival launch ...

Heineken is leveraging its F1 sponsorship and Heineken 0.0 to promote moderation and reshape drinking habits among sports ...

From cost-effectiveness to flavour favourites, these are the top 5 food trends seen at Fi Asia 2025, influencing new product ...

In response to US reciprocal tariff rates, Thai Union is planning expansions of its overseas manufacturing sites such as ...

To further its reach and penetrate even more South East Asian markets, Roku Gin has embarked on a quest to utilise cocktail ...

Ajinomoto has renewed commitment to its 2030 sustainability strategy despite a sudden change in CEO recently, reinforcing its ...

China’s market supervision authority State Administration for Market Regulation (SAMR) recently published its half-yearly ...

This edition dives into Roku Gin’s SEA focus, Ajinomoto’s commitment to sustainability goals, APAC firms collaborating with major Japanese firms, and more Suntory’s Roku Gin is blending mixology ...