As Fourth of July celebrations continue, the USDA is warning the public about the risk of foodborne illnesses.

With the GOP’s “big, beautiful bill” headed to President Trump’s desk for signature Friday, wealthy Americans are poised to ...

Planning to grill this Fourth of July? Find out how to keep you and your friends safe from foodborne illnesses.

By Dennis Thompson HealthDay ReporterTUESDAY, July 1, 2025 (HealthDay News) — Cookouts on the Fourth of July aren’t just a ...

Break out your blankets and lawn chairs for several explosive evenings of Fourth of July fun in and around Wichita.

MDARD says it’s important to practice good hand hygiene while preparing and handling food. Those steps include using soap and ...

Know the symptoms of most types of food poisoning, including diarrhea, severe cramps, fever, abdominal pain, nausea, vomiting and bloody diarrhea. Symptoms can begin from 30 minutes to three or ...

Dr. Ari Shaeffer with Kaiser Permanente joined KCRA 3 on Thursday to stress the importance of safety during the holiday ...

July 4th cooking, grilling safety tips: Handle frozen food properly Thaw frozen beef, poultry or fish safely in the refrigerator, cold water or a microwave oven before the barbecue. When thawing ...

As summer grilling season heats up, the U.S. Department of Agriculture’s Food Safety and Inspection Service is reminding Americans to take precautions to prevent foodborne illness during Fourth of ...