ORLANDO, Fla. — In today’s Chef’s Kitchen, is a pair of dishes with global influence from a family-run business. The Drake Kitchen + Bar is located in downtown Orlando. The chef and owner, Heberto ...

I'm a chef with 15 years of experience, and I often teach people how to make this roast chicken. The trick is to brine the bird for 24 to 48 hours before cooking it in a preheated Dutch oven. It ...

The Titanic Tenderloin challenge centers around a single, enormous steak that dwarfs normal portions. There are no sides to dilute the experience, just dense protein that fills the stomach quickly.

A beloved Florida pastry chef was tragically killed after getting caught in a bread-mixing machine at a grocery store where he worked, according to reports. Mordehay Grunberger, 71, was found dead at ...

The James Beard Foundation announced its 2026 Restaurant and Chef Award semifinalists on Jan. 21, marking the official start of one of the industry’s most celebrated annual traditions. Winning a JBF ...

A top Hawaiian chef and dad of three young children has been identified as one of the six occupants killed when a private jet crashed and burst into flames in Maine on Sunday, according to his family.

Francky Knapp is a staff writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, ...