Calabrian chile paste is the secret ingredient in our spicy rigatoni pasta recipe that transforms pantry staples into a restaurant-worthy pasta dish.

Marinara is a seemingly simple sauce to make at home - and it is. But there's one mistake you might be making with how you ...

Homemade Spaghetti Sauce is so full of flavor and it's easy to make in large batches for freezing or canning for easy ...

Try this easily adaptable spicy tomato and sausage rigatoni. It's plant-based and can be made gluten-free with a few ...

Leftover pasta usually turns sad and sticky because starches tighten and the sauce dries out. I tested five methods for ...

This vegan tomato spinach pasta is creamy, tangy, and comforting. Made with fresh tomatoes, garlic, red onion, and soy cream, ...

Cheesy and comforting, this easy-to-make 1-pan gnocchi lasagna bake is one recipe you'll want to keep in your back pocket for ...

Use that leftover puree into your weekly meal prep by folding it into your next batch of overnight oats. Here, I definitely ...

M&S' rice pouch is reasonably priced at 70p for 500g. If you get a 1kg box of basmati rice, however, it'll cost you £2.00. In ...

Out of tomato sauce? Try smart pantry swaps, tomato and tomato free, to get that rich, tangy vibe for pasta, pizza or chili, ...

Classic roux-based macaroni and cheese offers the perfect canvas for pantry pasta riffs. Add in spices or flavorful pastes to the butter-flour mixture, then stir in whatever mix-ins you’d like towards ...

The James Beard Award–winning chef brings flavor and precision to everything from silky handmade pastas to anchovy-forward ...