Name something more July 4th than Dolly Parton making grilled chicken and strawberry shortcake. We’ll wait. Her cookbook, Good Lookin’ Cookin’: A Year of Meals, brings all the fireworks to the ...

To spatchcock the chicken, use strong kitchen scissors or poultry shears and cut down either side of the spine. Pull out the spine, turn the chicken over and press down on the breast of the chicken to ...

Following dinner, dessert, fresh from the field, will be served: Strawberry shortcake topped with real whipped cream. The cost is $10 per adult, $25 for families (two adults with two or more children) ...

Add Yahoo as a preferred source to see more of our stories on Google. Looking for a recipe that won’t take so long that you’ll miss out on the fun and fireworks? The Queen of Country’s got you covered ...