Wings are non-negotiable for the Super Bowl. There’s no better way to impress your guests than by making them from scratch instead of ordering from the mediocre spot down the street. We’ve rounded up ...

These wings will blow your mind.

These Garlic Parmesan Chicken Wings start with crispy fried wings that are tossed in a rich garlic butter and finished with freshly grated Parmesan. They’re easy to make at home and fit right into any ...

While the NFL's top teams face off on the gridiron, make sure you're serving touchdown-worthy eats. These recipes are perfect ...

Learn how to make a vegan legend with our take on BBQ cauliflower wings. You will be digging in in just under an hour!

Season 2 ½ to 3 pounds of chicken wings with salt and pepper or your spice blend, then toss them in 1 cup of cornstarch.

I bought a chunky plastic bag of Southern fried chicken, pre-cooked, to be finished in an air fryer, chop-chop. Then I read ...

From wine preservation to chips-and-caviar upgrades, experts share tips and recipes to show you how to host a Super Bowl ...

Air fryers are versatile kitchen gadgets, but you should still stick to the oven for certain foods ...

Cajun shrimp dip. This is the most rabidly requested Super Bowl dish in our friend group for years now. (Tip: I use Tony ...

From slow-braised meats to scratch-made sides, these Alabama soul food cafeterias serve the kind of comfort locals crave again and again.

At Jollof Junction, a husband-wife duo serve a West African-hybrid jollof rice that stars alongside twice-cooked chicken wings and tender-as lamb suya.