Lawrence Aula may be a new research assistant professor in agronomy and horticulture at the University of Nebraska-Lincoln’s ...

If 2025-2026 winter predictions hold true and high soil moisture persists, you could experience several soil problems.

The farmer-controlled South East Research Farm in Redvers, Saskatchewan has been testing crops such as camelina, which is ...

When farmer Simon Ellis first drove his combine into this year's crop, he expected "catastrophic failure," after a season of ...

That’s the Payment-in-Kind (PIK) program the U.S. Department of Agriculture rolled out in 1983 to idle millions of acres ...

Cover crops have become a major part of Tom Cotter’s Minnesota operation. He earned this year’s Leopold Conservation Award ...

Fifth-generation Pratt County farmer Mark Fincham brought a candid look at the challenges and changes on his family operation to the Southeast Kansas Soil ...

Plants absorb not only nutrients but also toxic metals such as cadmium through their roots. It was previously unclear whether ...

To meet ambitious U.S. Department of Energy targets for sustainable aviation fuel (SAF), production of purpose-grown energy ...

UC Davis researchers engineered wheat that encourages soil bacteria to convert atmospheric nitrogen into plant-usable fertilizer. By boosting a natural compound in the plant, the wheat triggers ...

It’s well documented that making a satisfying salad is no easy feat. Between nailing the balance of protein, fiber, fat, and carbs, and making it all taste good in the process, there’s a lot that can ...