Dinner in the ’70s was a different kind of routine. No meal kits, no delivery apps—just whatever was in the fridge or pantry, stretched to feed everyone. A lot of the time, it meant canned soup, ...

Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Ingredients • 2 pounds lean ground beef • 1/2 ...

Using lower-fat meat can lead to a dry loaf. Garten's recipe calls for 81% lean ground chuck, which keeps the dish from being ...

Homemade spaghetti sauce is a crowd pleaser. Make a large batch, and freeze for future quick and easy meals. Jackie is a professional chef and cookbook author with over 25 years of experience in the ...

From classic chili and lasagna to burgers, enchiladas, and more, these ground beef dishes deliver big flavor with minimal fuss.

Meatloaf has a surprisingly long history, and at some points in history it was a breakfast staple before becoming the go-to dinner we all know and love.

The secret is in the sauce.