When Britain’s King Charles III is crowned in London on May 6, he’ll sit on an ancient chair housing a 335-pound boulder cloaked in mystery. Used for British coronations since the late 14th century, ...

Scotland is known for haggis, which – if you really want to know – is sheep's heart, liver and lungs minced together with onions, oatmeal and some seasoning. It's usually served with neeps and tatties ...

If you're on the hunt for traditional Scottish specialties, such as haggis served with neeps and tatties (grated sheep's organs and mashed potatoes and turnips) or cullen skink (a soup made of smoked ...

The Valley Dining Center (VDC) is a dine-in location that is open 7 days a week during the fall and spring semesters and is a very popular destination for students with or without a meal plan, as well ...

All of our locations are cashless. We accept Dining Dollars, Tiger Bucks, VISA/Mastercard, Apple/Android Pay, and RIT mobile pay through Tiger Spend. Our River Room sits west of the building and ...

Nick Nairn’s Kailyard restaurant at Dunblane Hydro Hotel will close next year after more than a decade and a half.

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*Limited meals available during breaks. The grill, pizza station, salad bar and deli station will remain open. * The grill, deli, pizza, and salad bar are open during Limited Lunch hours ...

Fall Meal Plans are active Sunday, August 24 through Friday, December 12, 2025. Dining hours are consolidated during Fall Break, and Dining Services closes over Thanksgiving Break. Spring Meal Plans ...