For the best-tasting (and best-looking) salmon, don’t overcook it. Fish should be cooked to an internal temperature of 145°F, ...

When you're ready to cook that juicy steak, don't fall victim to this common mistake during preparation. It can cause your ...

I tested six popular thermometers and compared their ease of use, reading speed and design, and found two models I’d recommend to anyone for at-home use.

Ask most chefs what their secret weapon is, and they may not tell you it’s their expensive, custom-made knives. As obsessive ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Upstate residents who lose power will want to practice these food safety tips guidelines from the USDA to avoid food borne ...

Many volunteers discover that food service carries risks, but understanding basic safety rules will prevent illness.

Can your food stay safe in a fridge when the power goes out? If you experience a power outage, here is a food safety guide.

Berks County is divided into three jurisdictions: Reading, Muhlenberg Township and the rest of the county. Reading and ...

When deep frying, there's one tool you should never forget to keep beside you -- essential for safety, precise cooking, and ...

While many home cooks rely on visual cues or intuition, the U.S. Department of Agriculture (USDA) and food safety ...