How to Sharpen Japanese Knives for Sushi-Grade Slicing

It's all about understanding how they're different from Western knives.

Stop Struggling in the Kitchen—Follow This Knife Sharpening Schedule for Smooth, Safe Slicing

You're probably not sharpening your knives enough.
Southern Living on MSN

Can Ice Cubes Actually Sharpen Your Garbage Disposal Blades?

Get out the ice cube trays.
Olof Davidsson on MSN

Sharpening a Japanese plane to make fresh katsuobushi

In this video I visit a traditional tool shop to have a master craftsman sharpen a Japanese kanna, the hand plane used for shaving katsuobushi, or dried bonito. I film his careful work at the ...

The secret to razor-sharp knives most home cooks skip

A few passes on this overlooked tool can transform your knife.

17 Knife-Care Tools You Actually Need to Keep Your Blades Sharp and Damage-Free

A dull knife is a dangerous knife.