This meaty, smokey take on meatloaf can only have one fitting name: Cowboy Meatloaf. Wrapped in bacon and flavored with barbecue sauce, it's a bold remake of the classic meal.

Sometimes the most extraordinary culinary treasures are hiding in plain sight, and that’s exactly the case with Crossroads Restaurant in Wilmington, Delaware, where a meatloaf Parmesan that will haunt ...