Aunty Cathy is the chef in the family, and her juicy garlic and herb roast chicken is the centrepiece of every holiday. It is a dish that was eagerly anticipated and offers an irresistible ...

Everyone needs a go-to roasted chicken recipe. Spatchcocking is the best way to cook chicken at home because the chicken cooks so evenly, and fairly quickly too. Normally, I like roasting the chicken ...

This roasted garlic butter chicken tray bake turns a handful of pantry staples into something wildly good – think crispy skin, juicy chicken and a tray sauce so good you’ll want to eat it with a spoon ...

Just in time for the holidays, Here & Now resident chef Kathy Gunst gives host Jeremy Hobson tips on roasting meats and vegetables. Kathy also provides recipes for a standing rib roast as well as ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. It helps that fall is creeping up on us, so we’re on the hunt ...

This recipe from cookbook author Marcella Hazan is almost as legendary as she is. Her famous two-ingredient dish (a whole chicken plus two lemons) makes a delicious case for simplicity. The iconic ...

Roast chicken, three ways Recipe: Pan-Roasted Chicken Recipe: Brined Chicken Breasts Recipe: Slow-Cooked Pork Tacos Recipe: Grilled Lamb Shoulder Chops with Mint Yogurt Sauce 1 tablespoon fresh ...

This herb-roasted spatchcock chicken recipe is a full Sunday dinner in one package. From the perfectly cooked, herb-infused, crispy-skinned chicken and the glistening grapefruit-brightened roasted ...

This technique promises crisp, golden skin and tender, juicy meat infused with oregano, thyme, and rosemary. Chef Tyler Florence of Wayfare Tavern in San Francisco gets as much crispiness as possible ...