Our 25th annual survey finds more plant operators feeling optimistic about 2026 than they did in 2025, but will cost control ...
Two long-abandoned brownfields and two local industries—manufacturing and food processing—could soon see a $90 million overhaul. City-county government and a coalition of local institutions and ...
Ottawa is encouraging China to invest in Canada’s food processing and manufacturing industries, an area where the country has struggled to secure the capital it needs to stay globally competitive.
Over the past 90 days, nearly 59% of U.S. states (30 out of 51) have shown concern about the rising cost of manufacturing, according to Google search data. Interest in tariffs, labor costs, and raw ...
Food processing is a field that comes with many risks: sharp equipment, high temperatures, caustic chemicals. A new program from the Occupational Safety and Health Administration aims to better ...
Over the past 90 days, nearly 59% of U.S. states (30 out of 51) have shown concern about the rising cost of manufacturing, according to Google search data. Interest in tariffs, labor costs, and raw ...
T he U.S. Food & Beverage and Consumer Packaged Goods (CPG) sectors are confronting unprecedented energy challenges, reveals a new survey jointly authored by AlphaStruxure, Schneider Electric, and ...
Researchers at Cornell University are developing a new tool to eliminate deadly pathogens in commercial dry food processing plants — superheated, dry steam. Because it is impossible to sanitize ...
TheFoodXP on MSN
Best food manufacturing ERP software: 9 platforms rated for safety, cost & ease of use
No one sits in a food outlet while enjoying their favourite meal, thinking about the enterprise system that helps ensure ...
CARBONDALE, Ill. (KFVS) - Southern Illinois University of Carbondale will be getting funding to improve some of its tech. On Monday, July 14, Governor JB Pritzker and the Illinois Department of ...
In what is an ever-evolving industry, food ingredients and additives now are used to meet consumer demands for taste, colour, texture, freshness, aesthetics, and nutrient value. Industrial food ...
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