Built for slow cooking and steady heat, these recipes show how a Dutch oven turns everyday ingredients into deeply satisfying ...
Heat oven to 325 F with a rack in the middle position. Season veal generously on both sides with salt and pepper. Heat oil in ...
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The sausage soup that saved weeknight dinner

Learn to make Instant Pot Italian Sausage Soup!
Craving comfort food? These Pennsylvania eateries serve shepherd’s pie that’s hearty, flavorful, and consistently satisfying.
Super Bowl parties are a bright spot in the dead of winter, and even with the Olympics, this year’s big game may have been ...
With crispy fried chicken, artichoke hearts, sun-dried tomatoes, and a drizzle of pesto, our Italian deli-style chicken cutlet pizza is a match made in heaven.
A cornerstone of classic French cooking, it was a dish we were formally evaluated on when I attended French culinary school, ...
This dish leans into the sweet-and-savory braise that characterizes much of North African cooking, where dried fruit and nuts meet an umami-rich base and warming spices.
Sheet pan meals can sometimes be boring, but these Sheet Pan Muffuletta Chicken Thighs are far from bland. They taste just like the classic New Orleans sandwich, but with a fun tw ...