Oxtail is one of my favorite meats, and I like it best when it has been slow-cooked for hours, so I recommend cooking it the day before and letting it sit overnight. What makes this dish from my ...
Stephanie Manley - CopyKat Recipes on MSN

How to make authentic Japanese clear soup (hibachi style)

Stop wondering why the soup at the Japanese steakhouse tastes so much better than plain broth! Stephanie Manley shares the secret to making authentic Japanese Clear Soup at home. Learn the ...
Marcus Samuelsson has a recipe he calls true comfort food. It's an oxtail pepperpot recipe from his cookbook, “The Rise.” ...
For the oxtail: Season the oxtail on all sides with salt and pepper. Heat ¼ cup of the oil in a large (8-quart) Dutch oven set over medium-high heat. When the oil shimmers, add the oxtail and brown on ...
We rounded up Redding restaurants that serve pho so you don't have to. Plus, check out our Q&A and learn what makes this bone ...
The dolsot rolled out of the kitchen and hit the table within minutes of ordering. A cushion of dangmyeon rested beneath the milky-white surface, scattered with scallions and a peek-a-boo of shaved ...
Forbes contributors publish independent expert analyses and insights. I write about the psychology of leadership, tech and entrepreneurship. Among the many psychological ideas that have invaded ...
Tucked away on Kamehameha Avenue in Hilo, there’s a 24-hour diner where locals line up for a bowl of oxtail soup so rich and flavorful it haunts your taste buds for weeks after you’ve left the island.
There’s a blue-striped building on Collins Avenue in Miami Beach where time stands still and taste buds go to heaven. Puerto Sagua isn’t trying to be the trendiest spot in South Beach – it’s too busy ...
Warm up with this ultimate oxtail soup—rich, flavorful, and perfect for any meal. I was arrested after refusing to remove my Union flag – I thought I’d be the next Lucy Connolly Dean Winters Was ...
Select an option below to continue reading this premium story. Already a Honolulu Star-Advertiser subscriber? Log in now to continue reading. Sip on a limited-run of Karii, an Okinawan sweet potato ...
At the height of South Korea’s sweltering summer, lines stretch outside many local eateries as diners seek a centuries-old remedy for the heat: Samgyetang, or ginseng chicken soup. The tradition ...