A new cookbook drawing from different peasant traditions focuses on using bits of old bread to create delectable and economical dishes.

Ancient viral DNA in bacteria helps block new infections, offering a potential path to fight antibiotic resistance.

Throughout the day, hundreds of Staten Islanders donated enough food to pack 140 grocery bags to the brim at the drive, ...

Novak Djokovic is teaming up with Princeton grad Jessica Davidoff to launch Cob, a new gluten-free snack made from puffed sorghum instead of corn. What started as one mom’s solution to her son’s corn ...

Mitochondria are the small organelles that generate the energy our bodies need to grow, move, and stay healthy. As ...

Sorghum may not be on your radar, but it’s been a dietary staple for centuries across Asia and Africa. New research shows ...

South Korea honors President Donald Trump with a gift during his time in the country. CNN’s Elex Michaelson reports.

Almost 2 million years ago, a young ancient human died beside a spring near a lake in what is now Tanzania, in eastern Africa ...

Scientists used DNA testing on 1,200-year-old feces to detect E. coli, pinworms, and Giardia in ancient Mexico, and found ...

Traditionally, paleoanthropologists believed that Homo habilis, as the earliest big-brained humans, was responsible for the earliest sites with tools. The idea has been that Homo habilis was the ...

Bring the flavors of ancient Rome to your kitchen with authentic recipes, timeless techniques, and modern-day adaptations.

While pumpkin spice is available in one form or another all year long, sales of pumpkin-spiced products increase ...