Thanks for watching! Basically, I cooked mine to 140, then wrapped it, then spent about 2-3 hours getting to 205, then 2 ...

Known for her fuss-free approach and classic recipes, Mary Berry has become an icon in the culinary world, and her latest ...

Cafeterias are a restaurant variety of a bygone era. However, a few old-school joints are still serving up classic comfort ...

This bread works with just about any sandwich, from a simple PB&J to a turkey sandwich with ... measure out the desired amount. — Recipe reproduced with permission from “Everyday Bread” by America’s ...

You’ve probably been tempted to jump on the air-fryer bandwagon in recent months and, if you have not yet taken the plunge, we’re here to help. Like the ubiquitous Instant Pot that came before it, air ...

Whether thick and juicy, piled high with toppings or oozing with cheese, the best burgers in America prove that nothing hits the spot quite like the classic dish. Best burgers from coast to coast ...

The bright red exterior of the Four Aces Diner catches your eye immediately, standing out against the New Hampshire landscape like a cheerful greeting card from America’s golden age of roadside dining ...

Smoked gator tenderloin dip served with freshly fried corn tortilla chips provides a taste of authentic Florida that most tourists never experience. Blue crab and artichoke dip arrives bubbling hot, ...