You don't need to head to Louisiana or Maryland for good crab cakes, as these 6 seafood chains have been praised by customers ...

Step into Arizona’s classic steakhouses where ribeye steaks are cooked to perfection and talked about by locals everywhere.

4. Transfer the meat to a plate and leave it until cool enough to handle. Set the cooking liquid on a medium burner and let ...

Tuck into a mixed grill, get your henna done and unwind in a majlis. Anantara The Palm Dubai Resort is serving up tradition ...

With more of us focusing on protein, meat is taking up more of our plates. But which type of meat is healthiest? Here's how ...

The joy of discovery defines this hidden Ohio restaurant, where expertly prepared steaks make the search feel entirely ...

Yeast left over from brewing beer can be transformed into edible "scaffolds" for cultivated meat—sometimes known as lab-grown meat—which could offer a more sustainable, cost-effective alternative to ...

Why do we see people use a knife and fork to eat while others use a spoon and fork? I saw a mother correct her son NOT to use a spoon so the kid labored using his knife and fork to eat rice and meat.

From cod and catfish to shrimp and hushpuppies, these seafood chains serve huge fried fish platters diners rave about.

Hungryroot has a staggering number of options for anyone looking to up their protein intake. You can easily filter for ...

Some of the information in the latest Dietary Guidelines for Americans conflicts with expert consensus. Here’s what they say ...

"Nose to tail" eating, which emphasises the use of the whole animal, has long been an ethos of sustainability-conscious chefs and diners. But as cultivated meat comes closer to supermarket shelves, a ...