Greater Than Gin’s Bars From Far returns to Bengaluru this month, uniting nine of the country’s most innovative bars for a ...

Cooking with night-blooming flowers brings a gentle fragrance and a layer of natural flavour to Karwa Chauth meals. These ...

Carrot amla juice is a powerful blend rich in vitamins that boosts immunity, improves skin and vision, aids digestion, and ...

Sevai upma is a light South Indian breakfast made with roasted vermicelli, vegetables, and mild spices. Quick to prepare and ...

Karwa Chauth isn’t complete without festive desserts that symbolise love, joy, and prosperity. From creamy kheers to syrupy ...

Kachumber Salad is a quick, refreshing Indian salad made with chopped cucumber, tomato, onion, lemon juice, and spices. It’s light, tangy, and pairs perfectly with dal, curry, or biryani. Finely chop ...

This vegetable stir fry with tofu is a light, balanced meal made with colourful vegetables and crispy tofu cubes. It’s seasoned with a simple soy-based sauce and comes together quickly in a single pan ...

After observing a nirjala Karwa Chauth fast, choosing the right foods is crucial for gentle rehydration and energy ...

Kashmiri pulao is an aromatic rice dish cooked in ghee and saffron, layered with nuts, dry fruits, and pomegranate seeds. Its ...

EDO’s transformation is more than cosmetic — it’s a sensory upgrade. With whiskey-flambéed lamb, truffled edamame, and ...

Soak dal and rajma overnight, then pressure cook with salt till soft. In a pan, heat butter; sauté onion and ginger-garlic ...

Milk cake, or kalakand, is a rich Indian sweet made by curdling milk slightly and slow-cooking it to a grainy texture. It’s ...