PhenOlives, the Israeli food-tech startup pioneering sustainable ingredient innovation from olive by-products, reports that ...

Good Eat’n, the plant-based snack brand founded by NBA player Chris Paul, is extending its reach with a nationwide rollout in ...

Joyn Foods has put its 50Cut protein solution to the test in school cafeterias. While students are considered unforgiving ...

Edward & Sons Trading Company Inc., a pioneer in organic and plant-based staples since 1978, has announced a refreshed brand ...

Foodrise, a charity working to transform the food system, today released new figures revealing that high-emissions beef and lamb received an estimated 580 ...

Find all Edward & Sons news in chronological order with our extensive archive and stay informed on Edward & Sons and the vegan, plant-based and cellular agriculture market.

Oat drink producer Oatly has announced a significant expansion of its flagship Barista Edition line in the UK. The company is ...

The Board of Trustees of the Norwegian EAT Foundation has announced the decision to begin an orderly wind down of the ...

To mark World Pulses Day, researchers at the University of Bonn have released initial findings from their new "Laboratory Supermarket", focusing on how retail ...

Lallemand Bio-Ingredients has announced its participation in the upcoming CFIA 2026, held in Rennes from March 10 to 12. As a global producer of yeast-based ...

German biotech MicroHarvest, a producer of protein ingredients via biomass fermentation, has selected Industriepark Leuna in ...

The industrial scaling of cultivated meat faces a key challenge: the economical production of tasty and nutritious cell mass, ...