If you've ever read a recipe that called for a springform pan and you're not quite sure what it is, this article is for you. And even if you are familiar with springform pans, but want to enhance your ...

It's likely that if you do own a springform pan, you use it for cheesecake, like the No-Bake Key Lime Cheesecake pictured here, and that's about it. There's no need to limit this bakeware piece to ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Hey cheesecake fans, it's your time! With the weather turning chilly and the holidays around the corner, ...

Pear cheesecake is a perfect combination of creamy cheesecake and the fresh sweetness of juicy pears. This delicious cake is ideal for anyone who wants to enjoy a fruity yet rich cake. It also looks ...

This Graham Cracker cheesecake crust is made from just two ingredients: butter and Graham crackers. And you probably already have both at home in your pantry and fridge! It's unbelievably easy and ...

There’s no denying that Americans love cheesecake. This dessert commands a cult-like following, thanks in part to re-runs of “The Golden Girls and an entire restaurant chain that bears its name. (The ...

QUESTION: When using a dark springform pan to make a cheesecake, do you need to adjust in baking temperature and time? ANSWER: When baking with darker pans, the general rule is to lower the oven ...

Which cheesecake pan is best? Cheesecake is a delicious dessert that’s easier to make than you might think. With a good recipe and a quality cheesecake pan, you can make cheesecake anytime you’d like.

THE HAPPY childhood goes like this: My mother unwraps the silver boxes of cream cheese as if they are presents. She beats the soft cheese -- the crack of eggs, a dust-storm of sugar -- into pale ...

Food writer Tamar Haspel recently joined The Washington Post staff to answer questions about all things edible. Here are edited excerpts from that chat. Q: My son made a German cheesecake recipe that ...