These Liege Waffles are a unique, European-style waffle that are caramelized on the outside and chewy on the inside. Be warned: these are so delicious, you will be ruined for any other kind of waffle.

11. Shut off the machine and scrape down the side of the bowl a few times. 12. Once the dough is less sticky and slightly stretchy (check by pulling on dough), you can take it out. You do not want to ...

These dense, sugary waffles also work for breakfast or dessert. For starters, you may be wondering how a Liège waffle differs from a Belgian waffle, which Trader Joe’s also sells. According to the ...