Brett Martin added a few Louisiana touches to the recipe in Jacques Pepin's "La Technique." Frog Legs Soak frog legs in milk for an hour. Season all-purpose flour with white pepper, salt and a little ...

The News 9 team is learning the art of catching frogs, or gigging, and the best way to prepare frog legs. But what exactly is gigging? A gig refers refer to any long pole which has been tipped with a ...

Cole & Jay whip up wild frog legs and waffles in a unique catch and cook. Senate to vote Friday on pathway to end shutdown A Massive New Study Says This Is What Happens to People Who Drink Black ...

Chef Cory Bahr champions frog legs as a Louisiana delicacy, comparable to alligator, crawfish, and oysters. Bahr describes the taste of frog legs as a blend of dark and white chicken meat. Louisiana, ...

When Glenn and Candice Dedini moved their family from California to southern Indiana, their kids’ transition from city youth to “feral wood children” was swift and exacting. They had never even seen ...