A restaurant chain from Italy self-described as an “Italian food zone” opened its first American location earlier this spring ...

Rapper Megan Thee Stallion shared images of the chef’s food on Instagram — breaking Vogue’s no cell-phone policy ...

An upcoming reform package would expand legal vending, decriminalize violations, and generate millions in new city revenue ...

Fedora in the West Village refers not to the hat, but the first name of its former owner, Fedora Dorato, who ran the ...

“I’ve always wanted to open a restaurant in New York,” Hollingsworth told Eater, citing the days when, as a chef under Thomas ...

New York chef Anthony Inn is going back to his Taiwanese roots with his new restaurant in Manhattan this week. Jabä opened in ...

Then, Eataly is opening not one but three locations at JFK in Queens. The shop will be found in Terminals 4, 5, and 8, ...

That’s why comedian, actor, and showrunner Ramy Youssef decided to make the father in his new Prime Video animated series, #1 ...

Hitmaker of downtown bars, Jon Neidich, has been on a streak the past few months: He opened medieval Monsieur with Baz ...

At Kellogg’s, the choice to do a Tex-Mex diner stemmed from the lived experience of its chef, Jackie Carnesi. The same goes ...

A pair of smoked eel tarts ($14), especially when lavished with caviar (another $14), keeps the seafood party going, and a ...